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Lunch time 11:00AM - 4:00PM (except Tue.)
Last call: 3:45pm
APPETIZERS
Prawn & Pork salad rolls (2 rolls) - Gỏi cuốn tôm thịt
Poached Tiger prawn and cured pork belly roll with vermicelli, cucumber, chives and lettuce, served with peanut sauce
$9.95
Vegan salad rolls (2 rolls) - Gỏi cuốn chay
Fried Tofu, cucumber and King oyster mushroom roll with vermicelli, chives and lettuce, served with peanut sauce
$8.95
Truffle Crab Spring rolls (2 rolls) - Chả giò cua
Dungeness crab, truffle paste, russet potatoes, ear mushroom with truffle fish sauce
$14.00
Vegan Spring rolls (2 rolls) - Chả giò chay
King oyster mushrooms, shiitake, potatoes, tofu served with vegan sauce
$10.95
Fried Softshell Crab - Cua Lột chiên giòn
Crispy Softshell crab served with house-made fish sauce, Vietnamese herbs and lettuce
$22.95
Mango & Papaya salad - Gỏi xoài đu đủ
Shredded mango & papaya salad tossed with a trio of peppers, cabbage and house-made fish sauce
Option:
Add: Tiger prawn +3.90
Add: Octopus +3.90
Add: Tiger prawn & Octopus +6.90
$12.95
ENTREES
Lemongrass Chicken Skewers (2 skewers) - Gà nướng sả xiên que
Grilled free-range chicken marinated in lemongrass sauce served with Saigon chimichurri sauce
$11.95
Grilled La Lot Beef (4 pieces) - Bò lá lốt
Grilled 24-hour marinated lean ground beef roll with Vietnamese Lot leaves served with Tuong Ot mayonnaise
$13.95
Caramelized Assorted Vegetables - Rau kho quẹt
Steamed King oyster mushroom, carrot, gailan, green bean, cabbage, yellow pepper with a caramelized vegan dipping sauce
$13.95
BANH MI
Saigon Skillet Banh Mi - Bánh mì chảo
Vietnamese ham, bacon, pâté, fried egg, Saigon egg mayonnaise, pickled carrot & daikon
$19.95
Sizzling Beef - Bánh mì bò né
4oz beef steak, potatoes dauphinois, pâté, fried eggs, and Saigon egg mayonnaise
$19.95
NOODLE SOUP
Beef Pho - Phở Bò
24-hour beef bone broth, brisket, rare beef, Pho noodles served with basil, cilantro, and beansprout
Option:
Add: Beef ball + $2.90
Add Oxtail + $4.90
Add Sous vide egg +$2.90
Add Satay sauce +$1.90
$17.95
Vegan Pho - Phở Chay
Special various vegan broth, King oyster mushroom, gailan, carrot, okra, tofu and Pho noodles
Option:
Add Truffle paste + $3.90
Add Sous vide egg + $2.90
Add Satay sauce + $1.90
$17.95
Saigon Knocking Noodle Soup - Hủ Tiếu Gõ Sài Gòn
24-hour pork bone broth with meatball, brisket, boneless pork hock and crispy pork crackling, thin noodles served with chives and crispy shallots
Option:
Add Pork rib + 4.90
Add Tiger prawn + 3.90
Add Sous vide eggs + 2.90
Add Foie gras + 9.90
$17.95
VERMICELLI
Grilled Beef Vermicelli - Bún Bò Nem Nướng
Lemongrass beef, La lot beef skewers, fermented beef with vermicelli served with fish sauce and herbs
$18.95
Grilled Pork Vermicelli - Bún Thịt Nướng
Cured pork, vegan spring rolls, grilled pork collar served with fish sauce and herbs
$17.95
Softshell Crab Vermicelli - Bún Cua Lột Chiên
Crispy Softshell crab, vegan spring rolls served with fish sauce and herbs
$23.95
RICE
4-Season Pork Chop Rice - Cơm Sườn Tứ Quý
Grilled pork chop, shredded pork skin, sunny side up egg and steamed eggs meat loaf
$17.95
Lemongrass Chicken Rice - Cơm gà nướng sả
Grilled marinated chicken served with sunny side up egg
Option:
Add Foie gras +9.90
$17.95
Luc Lac Beef Steak Rice - Cơm bò lúc lắc
Pan seared 24-hour marinated 4oz Rib eye served with rice and Wafu coleslaw. Served medium rare
Option
Add foie gras +9.90
$18.95
Caramelized Tuna Rice - Cơm Cá Ngừ Kho
Seared 24-hour marinated 4oz tuna, char-grilled pineapple, grape tomatoes and served with Sinigang Soup
$22.95
Stir Fried Vegetables Rice - Cơm Xào Chay
Stir fried gailan, mushrooms, tofu and pepper served with vegan sauce
$16.95
DESSERTS
Banana Brownies - Bánh Chuối
Chocolate brownies with Southeast Asian bananas, avocado whip, ube coconut ice cream
$8.50